SHIMONITA Konjac Kobo Jelly Apple Flav. 106G
SHIMONITA Konjac Kobo Jelly Apple Flav. 106G
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- π¦ Free shipping from β¬60 | π 2x gift from β¬70
π Product description
SHIMONITA Konjac Kobo Jelly Apple 106G is a low-calorie Japanese konjac jelly with a fresh apple flavor. Made from high-quality konjac powder, it impresses with its light, refreshing texture and mild-sweet, fruity taste. With only 17 kcal per serving, this jelly is ideal as a snack in between, as a light dessert or for a conscious diet. Vegan, gluten-free and lactose-free.
π½οΈ Serving suggestion
Enjoy chilled β as a refreshing snack on the go or as a light dessert after a meal.
β²οΈ Preparation time
Ready to eat straight away β no cooking required.
π Types of use
Low calorie snack: Perfect for in between meals or on the go.
Light dessert: Refreshing end to a meal.
π₯ Ingredients & Allergens
Sugar, isomerized sugar syrup, apple juice, dextrin, fruit wine (sake), konjac powder, gelling agent (polysaccharide), acidulant, pH regulator, flavor.
β Allergens: No allergens that require labeling.
π Nutritional information (per 106g pack)
Energy: 17 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 4.3 g (of which sugar: 0 g)
Protein: 0g
Salt: 0g
π¨βπ³ Preparation & consumption recommendations
Ready to eat β enjoy straight from the bag. Particularly refreshing when served chilled. Consume immediately after opening.
π¦ Storage recommendation
Store in a cool and dry place.
βΉοΈ More information
π Manufacturer & Importer
Shimonita Konjac Kobo, Japan
β³ Best before date
See product packaging.
π More about the product
What is Konjac Jelly?
Konjac Jelly is made from the powder of konjac root and is a popular low-calorie snack in Japan. It has a soft, slightly chewy texture and can be flavored, such as:β―B. with apple, grape or mango. Konjac is rich in fiber, very low in calories and is perfect for a conscious diet.
Why SHIMONITA Konjac Kobo Jelly Apple?
This jelly combines light enjoyment with a refreshing apple taste and only 17 kcal per serving. It is vegan, gluten-free and lactose-free and is ideal for snack breaks, as a dessert or on the go. The handy 106g portion makes it particularly practical.
Possible uses:
Enjoy straight from the bag as a snack, serve chilled as a summer dessert or as a light addition to fruit platters and smoothie bowls.
π©βπ³ Recipe ideas
π Refreshing apple jelly dessert
Preparation:
- Remove the jelly from the bag and serve chilled.
- Optionally garnish with fresh apple pieces, berries or mint.
- Enjoy as a light dessert or snack.
π₯£ Jelly smoothie bowl
Preparation:
- Cut Konjac Jelly into small cubes.
- Combine with yogurt or plant-based milk and fruit in a bowl.
- Garnish with nuts or seeds if desired.
