ASAHI Canned Calpis Water 350ML is a refreshing Japanese milk drink with a unique sweet and sour yogurt taste. Perfect for hot days or as a special ingredient for creative mixed drinks.
🍽️ Serving suggestion
Best served well chilled, plain or with ice cubes.
⏳ Preparation time
No preparation required – just enjoy!
🍻 Types of use
Enjoy straight away: Perfect as a refreshing drink. Mixed drink: Ideal as a base for cocktails or fruit juice mixtures.
Store in a cool, dry place and protected from light. Store in the refrigerator after opening.
ℹ️ More information
🏢 Manufacturer & Importer
Asahi Group, Japan
⏳ Best before date
See product packaging.
📚 More about the product
What is Calpis Water? ASAHI Calpis Water is a traditional fermented milk drink from Japan that has been popular since 1919. It combines a pleasant sweetness with a slight sourness and a mild yoghurt taste.
Why is Calpis Water so popular? The unique recipe ensures a refreshing taste experience. Thanks to its versatility, it can be enjoyed neat or used as a base for creative drinks.
How to enjoy Calpis Water? Calpis soda: Mix Calpis Water with carbonated water for a sparkling refreshment. Calpi's smoothie: Mix Calpis Water with ice cubes and fresh fruit for a creamy smoothie.
